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History | Lodging | Dining | Recreation | Weddings & Special Events | Calendar | Contact Us

 

 

Menu

Dinner Entrees
Our beef, chicken and ribs are barbecued over mesquite charcoal on the back deck. All dinners include: relish tray, tossed green salad with roquefort or vinaigrette dressing, cheesebread, tea or coffee.


Filet Mignon
Wrapped in beef bacon and mesquite barbecued to perfection. Served with baked potato and ranch beans.

$34.00

Beef Tri-Tip Dinner
for Two

Seasoned, basted and mesquite smoked Texas fashion. A specialty of the house. One whole tri-tip, baked potatoes and beans for two. For moderate appetites, share with one or two other diners. Extra plate, salad, potato and beans for $8.00 each.
$46.00

Beef Tri-Tip
for One

A feast for one person.
One whole tri-tip, baked potato and beans. If you eat it all, dessert is on the house.
$37.00

Honey Glazed Chicken
Half a chicken, served with browned rice.
$18.00

Brochette of Beef
Lightly marinated chunks of the filet with onion and green pepper. Served with browned rice.
$27.00

Spencer Steak
The most tender and flavorful part of the rib. Served with baked potato and ranch beans.
$32.00

Pork Loin Ribs
A full rack of mesquite smoked, baby-back ribs, glazed with honey and soy sauce.  Served with baked potato.
$28.00

Vegetarian Plate
Available upon request.

Children's Portions
For children under 12.
We gladly provide extra plates for children under six at no extra charge.


Honey Glazed Chicken, Rice and Salad
$9.00

Brochette of Beef, Rice and Salad
$14.00

Hamburger Steak, Ranch Beans and Salad
$9.00

 

Desserts

Fresh Apple Cake with Rum Sauce
$4.50

Chocolate Cake with Whipped Cream
$4.50

Raspberry Parfait
$4.50

Hot Fudge Sundae
$4.50

Ice Cream
$2.50

Wine list and cocktails available upon request

All prices are subject to change.